Deep ruby in colour. Developing with pronounced intensity of violets, blackcherries, kirsch, preserved fruits, vanilla, nutmeg, leather, tobacco. On the palate it is dry with high acidity, medium (+) tannins. Body is med(+) and high alcohol. Flavour intensity is med (+) and palate has blackcherries, preserved fruits, kirsch, tobacco, nutmeg and finishes long. Quality is very good, drink now and suitable for aging.
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6/7/2018 - kevinleeht Likes this wine: 92 Points
Deep ruby in colour. Developing with pronounced intensity of violets, blackcherries, kirsch, preserved fruits, vanilla, nutmeg, leather, tobacco. On the palate it is dry with high acidity, medium (+) tannins. Body is med(+) and high alcohol. Flavour intensity is med (+) and palate has blackcherries, preserved fruits, kirsch, tobacco, nutmeg and finishes long. Quality is very good, drink now and suitable for aging.
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4/26/2014 - Jeff Leve wrote: 88 Points
This medium-bodied wine has a light black cherry, oak and earthy personality with sandy tannins in the cherry finish. 87-89 Pts
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3/30/2014 - dcwino wrote: 92 Points
2013 editon of En Primeur - Kelly and Kevin’s excellent adventure; 3/26/2014-4/1/2014 (Mostly in Bordeaux and a night in Paris): Ripe blue fruits, blueberry jelly, dark flowers and mineral. Good concentration, silky, nicely integrated tannins. Really nice stuff.
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