Advertisement

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (1) Avg Score: 86 points

  • Easy drinking, spicy and open, this delivers a shot of boysenberry in the finish. This unique wine is produced with the highest percentage of Petit Verdot in Bordeaux at 53%, with the remainder of the blend coming from 40% Merlot, and 7% Cabernet Sauvignon, the wine reached 13%. 85-88 Pts

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

JamesSuckling.com

Vinous

  • By Antonio Galloni
    2013 Bordeaux: Walking the Tightrope (Apr 2014), (See more on Vinous...)

    (Bolaire Bolaire Macau en Médoc Bordeaux Supérieur Red) Login and sign up and see review text.

NOTE: Some content is property of JamesSuckling.com and Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×