This might be just shut down, but just not a lot here - moderate acids, mild white pit fruit, a little caramelly note than suggests incipient oxidation. I wouldn't bet on holding this till it comes out of its shell. Too bad I generally like producer.
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Light to medium yellow; hay, flinty nose, some sweetness; quite lean and acidic, well tasting but probably too young currently, missing developed flavours, which seems to potentially be hiding there; nice, but wait!
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10/29/2018 - DaleW wrote:
This might be just shut down, but just not a lot here - moderate acids, mild white pit fruit, a little caramelly note than suggests incipient oxidation. I wouldn't bet on holding this till it comes out of its shell. Too bad I generally like producer.
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6/16/2015 - Miceri Likes this wine: 90 Points
Light to medium yellow; hay, flinty nose, some sweetness; quite lean and acidic, well tasting but probably too young currently, missing developed flavours, which seems to potentially be hiding there; nice, but wait!
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