Tasted at the winery. 100% Sangiovese. Aged 18 months in Slovenian oak. Medium cherry red color, flavor. Fruity, moderately high acid. A food wine. Smooth, soft mouthfeel. Reminds me a bit of having some Merlot mixed in. Drinking now and for 10 to 12 years.
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4/2/2018 - knothoef wrote: 87 Points
Bit thin but very pleasant drinking
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4/18/2016 - knothoef wrote: 87 Points
no fruit, small hint of vanilla
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3/12/2016 - Dave Dewar wrote:
Drinking well now, but no rush, this has five more years at least.
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5/8/2015 - Tpairing wrote: 89 Points
Cherry Sangiovese style. Excellent with salami antipasto. Ready to drink - decanted it for two hours.
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4/8/2015 - SWHighlander wrote: 90 Points
Tasted at the winery. 100% Sangiovese. Aged 18 months in Slovenian oak. Medium cherry red color, flavor. Fruity, moderately high acid. A food wine. Smooth, soft mouthfeel. Reminds me a bit of having some Merlot mixed in. Drinking now and for 10 to 12 years.
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