Working with wine 2014 seminar 2 - piemonte (???): Aromas of red berry and ripe black plum - very fruit dominant and quite confected. Behind this there are slightly autumnal notes. On the palate there are flavours of tart black plums and red berry, chalky tannin. Slight alcohol warmth replaces the fruit on the medium length. Simple.
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11/10/2014 - Yagil wrote: 88 Points
Prunotto visit (Prunotto, Alba): transaprent red-purple color, fruity aromas with dusty notes, sour, tannic, savoury & veggie flavours, rocky-minerality, salty finish.
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7/23/2014 - chatters wrote:
Working with wine 2014 seminar 2 - piemonte (???): Aromas of red berry and ripe black plum - very fruit dominant and quite confected. Behind this there are slightly autumnal notes. On the palate there are flavours of tart black plums and red berry, chalky tannin. Slight alcohol warmth replaces the fruit on the medium length. Simple.
Do you find this review helpful? Yes - No / Comment