Prince Saturday tasting (Prince Sydney, 40 Hansard Street): Aromas of concentrated black currant, slight oxidative notes (?), muted cream, vanilla and sweet spice. On the palate blackcurrant fruit arrives with the chewy tannins that dryings things out and closes things down. Hmm.
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9/26/2015 - chatters wrote:
Prince Saturday tasting (Prince Sydney, 40 Hansard Street): Aromas of concentrated black currant, slight oxidative notes (?), muted cream, vanilla and sweet spice. On the palate blackcurrant fruit arrives with the chewy tannins that dryings things out and closes things down. Hmm.
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