Cherries and bell pepper in the bouquet. On the palate a firm amount of cherries, a bit unripe, a lot of acidity and sticky tannin. Not really friendly now. Wait at least another 5 – 8+ years. 89+
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One Coravin Glass. Fresh bouquet with sour cherries, blueberries, black pepper and some vanilla. The palate is quite crisp with fine tannins and a good structure. A more delicate Cote Rotie from a classic vintage, this should develop gracefully over the 1-2 decades.
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Rhone wines tastinng (Wine-Route, Givatayim): deep purple med aromas of dark cherries, plums, oak-vanilla, eucalyptus, black pepper, mint, tobacco leaves developing dry, high acidity, high tannins, med abv, med+ body, med+ flavours intensity consistent with the nose, long finish, med complexity, can drink now - suitable for further ageing
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Light in color, the wine tells you its ready to drink, as it's easy to find the earthy, peppery, red fruits on the nose and medium bodied palate. This is ready to go.
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11/18/2022 - Zweder wrote: 89 Points
Cherries and bell pepper in the bouquet. On the palate a firm amount of cherries, a bit unripe, a lot of acidity and sticky tannin. Not really friendly now. Wait at least another 5 – 8+ years. 89+
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2/12/2022 - Klugi Wine Likes this wine: 92 Points
Similar to last note.
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1/7/2021 - Klugi Wine Likes this wine: 92 Points
One Coravin Glass.
Fresh bouquet with sour cherries, blueberries, black pepper and some vanilla. The palate is quite crisp with fine tannins and a good structure. A more delicate Cote Rotie from a classic vintage, this should develop gracefully over the 1-2 decades.
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3/26/2019 - Yagil wrote: 89 Points
Rhone wines tastinng (Wine-Route, Givatayim): deep purple
med aromas of dark cherries, plums, oak-vanilla, eucalyptus, black pepper, mint, tobacco leaves
developing
dry, high acidity, high tannins, med abv, med+ body, med+ flavours intensity consistent with the nose, long finish, med complexity,
can drink now - suitable for further ageing
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2/19/2019 - Jeff Leve wrote: 89 Points
Light in color, the wine tells you its ready to drink, as it's easy to find the earthy, peppery, red fruits on the nose and medium bodied palate. This is ready to go.
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