Advertisement

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (10) Avg Score: 92 points

View all 10 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Burghound

Vinous

  • By Stephen Tanzer
    March/April 1999, IWC Issue #83, (See more on Vinous...)

    (Domaine Geantet Pansiot Charmes Chambertin) Subscribe to see review text.

Burgundy-Report

  • By Bill Nanson
    11/1/2003, (See more on Burgundy-Report...)

    (Geantet-Pansiot Charmes-Chambertin) Deep ruby - no sign of age. Bright blueberry and black cherry nose trailing off with a hint of coffee. The palate has good fat and acidity. Nice black fruit with slightly grainy, medium-density tannins. Very good length too - BUT - there seems no 'involvement' with this wine and it seems flat. I suspect the insidious entry of low level taint - you can't tell that it's corked and unfortunately there is no back-up bottle for reference. This was drunk following Méo-Camuzet's Bourgogne - and all four people drinking preferred the Bourgogne despite the obviously better underlying material of this wine. Not cooked - must be tainted - a shame.

NOTE: Some content is property of Burghound and Vinous and Burgundy-Report.

Add a Pro Review Add Your Own Reviews:
 

Report a problem with the information on this page.

$Where to Buy
powered by wine-searcher.com
×