Wine paired great with steak after 1 hour decant. Fruit muted at onset but then black fruit came through, along with wet cement, graphite and light cocoa notes. 30 second plus finish and watch out for sediment
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Luis Does Tilia (Tilia, Mpls): Very dark red/purple color with a 3mm clear edge. PNP, drank a glass over an hour. There's a really lovely berry nose; cassis, raspberry, plum, tobacco, gravel, and earth. The palate is harmonious and shows perfect balance, soft texture, pretty dark fruits, wood spice, cocoa nibs, and good length. A sneaky almost understated wine that is so well put together, classy and very Bordeaux-like.
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12/31/2023 - Tonythefish wrote: 94 Points
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12/31/2023 - Tonythefish wrote: 93 Points
Wine paired great with steak after 1 hour decant. Fruit muted at onset but then black fruit came through, along with wet cement, graphite and light cocoa notes. 30 second plus finish and watch out for sediment
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4/13/2023 - HMike wrote: 90 Points
I expected more for this price...
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1/19/2023 - rocknroller wrote: 93 Points
Luis Does Tilia (Tilia, Mpls): Very dark red/purple color with a 3mm clear edge. PNP, drank a glass over an hour. There's a really lovely berry nose; cassis, raspberry, plum, tobacco, gravel, and earth. The palate is harmonious and shows perfect balance, soft texture, pretty dark fruits, wood spice, cocoa nibs, and good length. A sneaky almost understated wine that is so well put together, classy and very Bordeaux-like.
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1/19/2023 - galewskj wrote: 92 Points
Back at TIlia with Luis' group: A bit mellow, but also great balance and fine tannins. Classy, blackberries, mocha, herbs and cassis.
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