Paired nicely with mushrooms stuffed with spicy Mexican-style chili. The Sangiovese was potent enough to hold its own while still providing the softness of a rose.
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Bought a number of bottles at a tasting. Glad we did because it was even better with dinner. Shrimp in a pesto sauce with fresh basil over zucchini and yellow neck squash "spaghetti". Paired very well. Taste was strawberry meets ripe pink grapefruit. Dry, but not acidic. Medium finish.
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11/9/2019 - gratefuldad wrote:
Too late on this one....iits past any drinkabikity
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7/18/2016 - Mmark wrote: 87 Points
Nice rose! salmon pink color. Strawberries, rapsberries, a bit of almon and cherries. Mixed with a tiny bit of herbs. 50+4+11+15+7=87
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4/13/2016 - bradfriedlander Likes this wine: 89 Points
Remains one of our favorite roses.
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10/4/2015 - bradfriedlander Likes this wine: 92 Points
Paired nicely with mushrooms stuffed with spicy Mexican-style chili. The Sangiovese was potent enough to hold its own while still providing the softness of a rose.
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7/10/2015 - bradfriedlander Likes this wine: 89 Points
Bought a number of bottles at a tasting. Glad we did because it was even better with dinner. Shrimp in a pesto sauce with fresh basil over zucchini and yellow neck squash "spaghetti". Paired very well. Taste was strawberry meets ripe pink grapefruit. Dry, but not acidic. Medium finish.
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