Raspberry/blackberry fruit with a touch of spice, moderately ripe but with crisp acidity and lots of life remaining, if they grew Zin in Beaujolais I think it would be a lot like this.
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Drank really lean. Would never have guessed zin. Dusty red fruit with bracing acidity. Very interesting... almost an intellectual exercise. I liked it but in a sort of nerdy way. It's one of those wines that make you sip it while you ponder its qualities.
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if zin could taste like a pinot fro the north coast, this would be it. High acidity, light weight, has distinctive mouthfeel of many sonoma coast pinots. i like it...
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Amazing. Great warm up for Berserker Day in a couple weeks. Red fruit and blueberries, some earth, a bit of baking spice. Nice light weight Zin with a lovely elegance to it.
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2/3/2019 - MikeATL Likes this wine: 91 Points
Raspberry/blackberry fruit with a touch of spice, moderately ripe but with crisp acidity and lots of life remaining, if they grew Zin in Beaujolais I think it would be a lot like this.
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10/26/2018 - TC16 wrote: 91 Points
Drank really lean. Would never have guessed zin. Dusty red fruit with bracing acidity. Very interesting... almost an intellectual exercise. I liked it but in a sort of nerdy way. It's one of those wines that make you sip it while you ponder its qualities.
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2/10/2018 - lolo66 wrote:
if zin could taste like a pinot fro the north coast, this would be it. High acidity, light weight, has distinctive mouthfeel of many sonoma coast pinots. i like it...
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1/4/2018 - klezman wrote:
Amazing. Great warm up for Berserker Day in a couple weeks. Red fruit and blueberries, some earth, a bit of baking spice. Nice light weight Zin with a lovely elegance to it.
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1/15/2017 - klezman wrote:
None of the funk from the last note. Immediately delicious. Raspberry, herbs, sticks, and peaches. Amazing. Drink or hold.
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