2013 Brick House Pinot Noir Select Ribbon Ridge

Community Tasting Notes (14) Avg Score: 88.5 points

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  12/3/2022 - jamesabdavis wrote:

  This was the first ever Brick House wine I ever tried and at the time i thought it pretty mediocre: underripe, astringent.
  Every time I try it puts on weight. It’s now a rather lovely wine, still a bit under-ripe, but the fruit is (increasingly) there and it is aromatically quite charming.
  I’ve discovered better cuvées and vintages since but I like to come back to this as a kind of ‘worst of’ Brick House.

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  4/11/2021 - Krasaki Likes this wine: 92 Points

  Amazing last night with Elk Bourguignon!

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  9/26/2020 - Janstan Likes this wine: 86 Points

  Went well with pork chop with rosemary

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  6/5/2020 - Janstan Likes this wine: 89 Points

  Went well with chargrilled pork tenderloin

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  4/11/2019 - SimonG wrote: 88 Points

  Mid ruby. Quite tart cranberry and red currant fruit, putting on weight and rounding out after an hour or so to give a slightly sweeter strawberry note alongside the freshness. Very pleasant if not particularly complex. ***

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View all 14 Community Tasting Notes

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