A little more bright, crisp and fresh, than sweet, lush and tropical, the medium bodied wine is a good match for savory courses, as it is not overly sweet. However, you need to be a fan of butterscotch here, because that seems to be the dominant flavor.
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Sauternes and Barsac 2014 in barrel (Bordeaux): Cloudier aspect. Ripe peach and even hints of pear. Seems to be in a prenatal phase. But could hold promise. A bit hot on the finish? Tasted at Vintex once again, it was better and quite delicious. 89-92
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8/15/2017 - Jeff Leve wrote: 91 Points
A little more bright, crisp and fresh, than sweet, lush and tropical, the medium bodied wine is a good match for savory courses, as it is not overly sweet. However, you need to be a fan of butterscotch here, because that seems to be the dominant flavor.
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4/1/2015 - PanosKakaviatos Likes this wine:
Sauternes and Barsac 2014 in barrel (Bordeaux): Cloudier aspect. Ripe peach and even hints of pear. Seems to be in a prenatal phase. But could hold promise. A bit hot on the finish? Tasted at Vintex once again, it was better and quite delicious. 89-92
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