Well said by previous reviewer, MARKCIC. The nose is 100% dark and penetrating cherry. Enough fruit, spice, and non-drying grip for another 2 yrs without becoming tertiary, though no reason to hold.
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We pnp'd at lunch. The nose is all fruit with a hint of spice. The palate is dark cherry, plum, coffee and baking spices. The finish is moderate to long.
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Had this with coffee rubbed cedar plank salmon. A beautiful Pinot. Drinking perfectly. I think deserves a higher rating but have pretty much lost faith in ratings.
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9/28/2023 - Michigan Mostberg Likes this wine: 92 Points
Well said by previous reviewer, MARKCIC. The nose is 100% dark and penetrating cherry. Enough fruit, spice, and non-drying grip for another 2 yrs without becoming tertiary, though no reason to hold.
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6/9/2023 - markcic Likes this wine: 91 Points
We pnp'd at lunch. The nose is all fruit with a hint of spice. The palate is dark cherry, plum, coffee and baking spices. The finish is moderate to long.
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12/7/2022 - PDXWineO Likes this wine: 93 Points
I used to think Oregon Pinot's cannot age but I am wrong. This opened up after an hour of being open and was fantastic. I wish I had more.
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3/11/2022 - tannictongue Likes this wine:
Had this with coffee rubbed cedar plank salmon. A beautiful Pinot. Drinking perfectly. I think deserves a higher rating but have pretty much lost faith in ratings.
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1/3/2022 - Russ P Likes this wine: 90 Points
From magnum, still drinking nicely, very good still on day 2. I would say...drink up!
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