2013 Pasqua Ripasso della Valpolicella Superiore Sagramoso

Community Tasting Notes (1)

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  11/8/2015 - TMuhlbeier wrote:

  Vintage tasted: 2008
  
  TASTING NOTE
  
  Under the garnet colour, the nose is medium and simple. Enjoy this dry, medium-bodied and fruity red featuring refreshing acidity. On the palate, it showcases smooth tannins and a broad mouthfeel that leads into a medium finish.
  
  WINE FAMILY
  
  Dry, medium-bodied and fruity
  
  AGING POTENTIAL
  
  
  Drink now or keep 7 years following the vintage.
  
  SERVING TEMPERATURE
  
  Between: 14°C And: 16°C
  
  OBSERVATIONS
  
  Flavours
  
  Aromas:
  Animal
  Fruity
  Vegetal
  Flavours:
  
  Acidity: Refreshing
  Sugar perception: Dry
  Tannins: Smooth
  Texture: Broad
  Body: Medium-bodied
  Taste families:
  Fruity

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