First Wednesday Wine Club (Napoli in Bocca, Haberfield): "Served blind Black cherries, sweet spice but with a touch of savoury underpin, a little closed. Juicy, plenty of skin tannin texture, black hued fruits, more savoury on the palate with that sweet spice pushed back a little. I knew this was mine"
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Decanted 45 minutes and drank over the next 90. Had difficulty coaxing much out of the nose until the final glass. Palate smooth and long with a little tannic grip, and all very primary. Opened too soon, try again in 2024.
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3/1/2023 - chatters wrote:
First Wednesday Wine Club (Napoli in Bocca, Haberfield): "Served blind
Black cherries, sweet spice but with a touch of savoury underpin, a little closed. Juicy, plenty of skin tannin texture, black hued fruits, more savoury on the palate with that sweet spice pushed back a little.
I knew this was mine"
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7/23/2022 - chatters wrote:
Coravin fun - Burgundy selection, Talbot bracket and supper wine (My place, Kent Street): From Coravin. Meaty, savoury, black fruits especially plums, earthy, savoury spices. Medium plus intensity acidity, again a little sour underpin, black fruits, talc textured tannins, quite monolithic so time required but nice.
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9/22/2021 - wineappreciation wrote: 92 Points
Raspberry, cherry, hints of truffle, lovely perfumed nose; graceful, gradual, balanced, persistent, with a long-lasting presence; relatively simple but beautifully poised
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2/13/2021 - CloserIam2Wine wrote:
Decanted 45 minutes and drank over the next 90. Had difficulty coaxing much out of the nose until the final glass. Palate smooth and long with a little tannic grip, and all very primary. Opened too soon, try again in 2024.
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5/21/2018 - Miceri Likes this wine: 94 Points
Medium red; licorice, ripe dark berries, strawberry; dense, concentrated, smooth and powerful
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