Ma davvero all'estero si può chiamar vino 'sta roba australiana dimmerda? Incredibile che si possa commercializzare come fosse vino. Chiamiamolo composta liquida di trucioli di legno e prugne cotte, che almeno si capisce che cazzo è. Inqualificabile.
Whoa - has this gotten better since I last tasted it a bunch of vintages ago? I mean, it wasn't good, but definitely acceptable. Tastes fruity and fun, a bit sweet, but with no bitterness or harshness. Void of anything interesting, but, still.
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My wife slipped this into a blind tasting of Syrahs and GSM blends and we all called it good at first. Tom changed his vote to acceptable and commented that it tasted like it had been heavily manipulated. I guess that's about right.
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9/18/2021 - SheilaVino Likes this wine: 91 Points
Very good, full bodied, fruit forward and flavorful
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3/27/2017 - mauropallido Does not like this wine: 59 Points
Ma davvero all'estero si può chiamar vino 'sta roba australiana dimmerda? Incredibile che si possa commercializzare come fosse vino.
Chiamiamolo composta liquida di trucioli di legno e prugne cotte, che almeno si capisce che cazzo è.
Inqualificabile.
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12/10/2016 - isaacjamesbaker wrote:
Whoa - has this gotten better since I last tasted it a bunch of vintages ago? I mean, it wasn't good, but definitely acceptable. Tastes fruity and fun, a bit sweet, but with no bitterness or harshness. Void of anything interesting, but, still.
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9/17/2016 - FLXHoneymoon wrote:
My wife slipped this into a blind tasting of Syrahs and GSM blends and we all called it good at first. Tom changed his vote to acceptable and commented that it tasted like it had been heavily manipulated. I guess that's about right.
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8/20/2016 - dynedain wrote: 82 Points
Works incredibly well in a sangria
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