Sweet dark berries and boysenberry, with spice, licorice and some green (herbs or maybe mint) developing with air. Full-bodied and weighty, while it softly saturated the palate. Delicious and a wonderful mouthfeel; not terribly complex though.
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Blind Tasting mainly Californian Reds: A little bit overripe, some signs of mint, so we thought it could be californian in this blind tasting, I was not sure if this wine was maybe defective but all other people at the tabel said no and rated higher. Maybe it was not my wine at that day
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Le Macchiole Wine Dinner (La Pizza Fresca Ristorante): Evolved sweet dark fruit -- plums, berries mixed with a gritty bitter sweet cocoa powder. Recalled Rutherford dust tingle. The fruit is melded together and more linear than a more playful Scrio. Violets on the nose. Tangy, dense wine with viscous glycerin legs. Ripe and good.
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Beautiful and deep bouquet with ripe dark fruits, some autumn as well as coffee and cedar impressions; luxurious, complex and warm. On the palate dark fruits, a beautiful balance between sweetness and acidity and round tannin. A beautiful mouth feel. Completely ready now and the next 3+ years.
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9/18/2018 - ChrisR Likes this wine: 92 Points
Sweet dark berries and boysenberry, with spice, licorice and some green (herbs or maybe mint) developing with air. Full-bodied and weighty, while it softly saturated the palate. Delicious and a wonderful mouthfeel; not terribly complex though.
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5/8/2016 - aquacongas Likes this wine: 92 Points
Blind Tasting mainly Californian Reds: A little bit overripe, some signs of mint, so we thought it could be californian in this blind tasting, I was not sure if this wine was maybe defective but all other people at the tabel said no and rated higher. Maybe it was not my wine at that day
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2/21/2015 - Le Musigny wrote: flawed
Corked
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1/28/2015 - swapdoc Likes this wine:
Le Macchiole Wine Dinner (La Pizza Fresca Ristorante): Evolved sweet dark fruit -- plums, berries mixed with a gritty bitter sweet cocoa powder. Recalled Rutherford dust tingle. The fruit is melded together and more linear than a more playful Scrio. Violets on the nose. Tangy, dense wine with viscous glycerin legs. Ripe and good.
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10/8/2013 - Zweder wrote: 93 Points
Beautiful and deep bouquet with ripe dark fruits, some autumn as well as coffee and cedar impressions; luxurious, complex and warm. On the palate dark fruits, a beautiful balance between sweetness and acidity and round tannin. A beautiful mouth feel. Completely ready now and the next 3+ years.
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