On the classically-styled nose, I found tart red fruits, floral notes, barnyard and herbs. On the palate, it was velvety and balanced with fresh focused red fruits, cedar and soft herbal notes, yet it remained fresh and pulsing throughout. The finish showed pure spicy red fruits.
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(Castellare di Castellina I Sodi di San Niccolò Toscana IGT) Overripe plum, black cherry nose; good, tart cherry and plum palate with balsamic notes, tight yet; medium finish (85% Sangiovese, 15% Malvasia Nero)
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