at home with a boneless loin of lamb. This was opened at 5 and consumed at 7:30. Just a lovely bottle that is starting to show some burgundian funk of horse, tea leaves and some sweet oak. The flavours show clan pinot cherries and herbs, no overstewed fruit. The wine has good concentration, although it is not yet fully integrated. The very sweet light tannins on the back end have the slightest amout of acids still. Try again in a year or two, but this is going to be a v nice wine.
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11/15/2017 - wfsny wrote:
Bottle showed very well
Use at a nice dinner
will hold 5+ years
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4/20/2015 - beachbum wrote:
drinking nicely, 1 hour of air really helped
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4/26/2010 - beachbum wrote: 92 Points
everything you could want in a red burg, deep cherry flavors, spice box, matured tannis and a decent finish, ready to drink. with seafood pasta
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8/26/2006 - beachbum wrote: 91 Points
at home with a boneless loin of lamb. This was opened at 5 and consumed at 7:30. Just a lovely bottle that is starting to show some burgundian funk of horse, tea leaves and some sweet oak. The flavours show clan pinot cherries and herbs, no overstewed fruit. The wine has good concentration, although it is not yet fully integrated. The very sweet light tannins on the back end have the slightest amout of acids still. Try again in a year or two, but this is going to be a v nice wine.
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