Pinot on the River #3, nose of dark cherry fruit, earth, dust, and touch of heat, more of the same on the palate, medium/big body, very tasty, almost meaty, medium/long finish.
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10/27/2007 - Winetree wrote:
starting with plenty of red cherries and plums that evolve into darker fruit on the back palate, and a hint of baking spices at the uplifting finish.
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7/22/2007 - migliore wrote:
Good
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10/29/2006 - bestdamncab Likes this wine: 91 Points
Pinot on the River #3, nose of dark cherry fruit, earth, dust, and touch of heat, more of the same on the palate, medium/big body, very tasty, almost meaty, medium/long finish.
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