I bought that wine the year it went out on the market at 28 bucks Canadian. Super producer I waited too long but it’s still very good just before I open it 2000 and it was cork. But that is life. Have a great day
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Pours quite dark and dense with a translucent core. Basically no bricking. This sports a subtle but complex brooding nose of deep cherries, damp earth, lemon thyme, crushed rock, and just developing some soya and beef broth complexity. The palate still has some tannin and moderate acid. Overall quite youthful still.
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Sharp earthy nose, undergrowth, rottiness, and then on the palate there's this gorgeous raspberry fruit shining through it, and it's framed by grippy tannins - really very good.
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12/16/2023 - becassine Likes this wine: 89 Points
I bought that wine the year it went out on the market at 28 bucks Canadian.
Super producer
I waited too long but it’s still very good just before I open it 2000 and it was cork.
But that is life.
Have a great day
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2/3/2021 - VinoGeeko wrote: 86 Points
A very tired wine. theres really not much to like or dislike in this one at age 22.
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4/11/2019 - NickA Likes this wine: 90 Points
Friendly, open, black cherry, herbs - the fun side of classic Burgundy
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9/19/2018 - Wine Canuck wrote: 91 Points
Pours quite dark and dense with a translucent core. Basically no bricking. This sports a subtle but complex brooding nose of deep cherries, damp earth, lemon thyme, crushed rock, and just developing some soya and beef broth complexity. The palate still has some tannin and moderate acid. Overall quite youthful still.
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5/30/2016 - Rupert wrote: 91 Points
Sharp earthy nose, undergrowth, rottiness, and then on the palate there's this gorgeous raspberry fruit shining through it, and it's framed by grippy tannins - really very good.
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