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Community Tasting Notes (1)

  • With roast chicken, rice, and green pea/shallot salad. No idea where this came from as I didn’t buy it. But it has a Korean back label, so it must have been a gift when I lived in Korea (2002-2003). Color shows a bit plummy darkness amidst the red that is concerning. Nose is simple and straightforward with sweet roasted plum and little mulberry. Palate is all sweetish plum with a hint of dust. With no noticeable tannin or acidity, this has not lost its fruit, but has no structure to hold it together. A simple wine that probably should have been consumed three or four years ago and may also have been heat damaged at some point.

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