Advertisement

Who Likes This Wine(12)

  1. Musigny1955

    Musigny1955

    759 Tasting Notes

  2. bigbass250

    bigbass250

    750 Tasting Notes

  3. Invinoverytas

    Invinoverytas

    154 Tasting Notes

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (30) Avg Score: 96.6 points

  • [Cellared since release, either 6 or 12 bottles, #1 of these, perfect fill, cork in excellent shap] Straight from cellar, PopNPour. Celestial nose, incredibly balanced fruit and suave minerality. Impeccable balance. Nose explodes, aristocratic, mid palate goes forever, initially very airien wine that just seems to smell and taste someplace in the Heavens in terms of aromatics, lift, plate presence... can't believe this is 15% alcohol. Nose is llicorice soil, impeccably ripe fruit, sophisticated like a Grands Echezeaux or Musigny. at 30 minutes: Foreplate is now gallpin along with winsome fruit. Unreal. I had to pour a glass for my spouse and tell myself to stop drinking the wine. At 60-90 minutes - "retried, astonishingly huge fruit has come forward, totally compelling. In addition some of the minerals are peeking through the waves of fruit and soil. This wine has everything. Unbelievable."

    (This is likely highest score I've given in past 5 years for a red wine but for aged Musigny. I've had every vintage since 1992 and this is the most memorable of them all).

    1 person found this helpful, do you? Yes - No / Comment

  • Christmas Day 2023 no better time to drink than with loved ones hope it's worth the wait been in my cellar 5 years

    Do you find this review helpful? Yes - No / Comment

  • Always a favorite of mine, the 04 Erasmus soldiers on with no signs of fading. Bright and pretty but with plenty of substance and gravity, the wine shows bright red cherry and currant fruit with still bracing tannins. This wine has personality to spare.

    Do you find this review helpful? Yes - No / Comment

  • (Blind tasting)
    No score, since the wine was damaged in some way. Properly stored, but very oxidized.
    Behind the damage could be sensed a fullish wine with sweet, dark fruit and high evident alcohol.

    Do you find this review helpful? Yes - No / Comment

  • Decanted for 1 hour and served with tritip, potato pave, and asparagus. Fantastic wine.

    Do you find this review helpful? Yes - No / Comment

View all 30 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Josh Raynolds
    September/October 2006, IWC Issue #128, (See more on Vinous...)

    (Clos I Terraces Clos Erasmus Priorat) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×