Gold color. Beautiful aged burgundy nose with toasted walnuts, hazelnuts, toasted corn, citrus oil and lemon custard. A refined medium bodied palate follows through with excellent balance to the ripe white-yellow orchard fruits, good acidity and a long toasty, oily finish.
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nice. on the down slope. drink now if you have any left. at it's prime i enjoyed very much. i would say that overall his whites see too much oak and do not integrate well. or at least not harmoniously. but this is from someone who loves the juice.
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Lovely restrained nose of citrus and toast. Lemon and floral on the palate. well balanced with nice mouth feel. This feels like it still has many years left.
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7/27/2018 - Burgundy Mitch wrote: 88 Points
On the downward slide. Not fully pre-moxed and still drinkable but lacking vibrancy, verve, and any real Meursault character. In a word, bland.
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3/22/2013 - devraj Likes this wine: 92 Points
Gold color. Beautiful aged burgundy nose with toasted walnuts, hazelnuts, toasted corn, citrus oil and lemon custard. A refined medium bodied palate follows through with excellent balance to the ripe white-yellow orchard fruits, good acidity and a long toasty, oily finish.
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9/15/2012 - jmottern wrote: 94 Points
The bottle was tight when it was first opened. After 45 minutes it turned into a marvelous example of a white burgandy.
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9/22/2011 - christopher wish wrote: 90 Points
nice. on the down slope. drink now if you have any left. at it's prime i enjoyed very much. i would say that overall his whites see too much oak and do not integrate well. or at least not harmoniously. but this is from someone who loves the juice.
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12/19/2010 - shine wrote: 92 Points
Lovely restrained nose of citrus and toast. Lemon and floral on the palate. well balanced with nice mouth feel. This feels like it still has many years left.
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