2004 Wolf Blass Cabernet Sauvignon Premium Selection

Community Tasting Notes (5) Avg Score: 86.8 points

• Options

  • Post a Comment
  • View Bro's profile
  • Report Issue

  2/27/2015 - Bro Likes this wine: 88 Points

  Robe de couleur rubis tres fonce ... Nez sur les fruits et le bois ... Papilles sur les fruits rouges confits, la vanille et le tabac ... La finale est longue ...

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View J Pas's profile
  • Report Issue

  8/22/2010 - J Pas wrote: 89 Points

  A few yrs has been good to this wine. Very nice with strip loin topped with gorgonzola butter. Buy again

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View fireandice's profile
  • Report Issue

  4/18/2009 - fireandice wrote: 86 Points

  Dark colour, rich fruit; typical Aussie Cab. Went well with the hamburgers that came off the BBQ. Not blown away with it, but would definitely drink it again.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View J Pas's profile
  • Report Issue

  6/16/2007 - J Pas wrote: 87 Points

  Decent cab sav. Dark purple colour. tannins settled on 1 hr decanting, full bodied black currants. buy again

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Fredetnad's profile
  • Report Issue

  1/8/2007 - Fredetnad wrote: 86 Points

  1998 Wolf Blass Cabernet Sauvignon Premium Selection (Australia, South Australia) Intense inky purple colour, almost black. Garnet on the rim. Berry, black pepper, wood, and resin aromas. Heavy oak in the mouth, spicy, plum and cherry as well. 15-20 second finish. It didn't seem like anything special, but I think it could benefit from a couple more years in the cellar so the oak can meld better with the fruit. (102 views)
  
  2003 Wolf Blass Cabernet Sauvignon Premium Selection (Australia, South Australia) delicious with a butterflied leg of lamb
  
  2003 Wolf Blass Cabernet Sauvignon Premium Selection (Australia, South Australia)
  No formal notes taken at consumption. Very rich and generous aromas of currant and black cherry. Soft and juicy with very little structure. Moderate finish.
  
  2001 Wolf Blass Cabernet Sauvignon Premium Selection (Australia, South Australia)
  The bottle had a thin layer of sediment running the length of the bottle. Color is very dark, almost black. Excellent strong aromas. Taste starts off with strong tannins that mellow very quickly to a good dry fruity finish. A hint of black cherry. This wine is definitely ready for consuming now. It may age for the rest of the year, but I can't see it improving much more from sitting in your cellar.

  Do you find this review helpful? Yes - No / Comment

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.