2005 Pierre-Marie Chermette Fleurie Poncié
Gamay
- France
- > Burgundy
- > Beaujolais
- > Fleurie
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Who Likes This Wine(2)
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rawdealbuffy
169 Tasting Notes
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Floyd77
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Pro Reviews
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View From the Cellar
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By John Gilman
(Fleurie “Poncié”- Domaine Pierre-Marie Chermette) Login and sign up and see review text.
May/Jun 2022, Issue #99, A Deep Dive Into the Beaujolais Cellar As Well As New Releases From 2020 and 2019
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By Josh Raynolds
(Domaine du Vissoux Fleurie Poncie) Login and sign up and see review text.
April 2007, (See more on Vinous...)
View From the Cellar
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By John Gilman
(Domaine du Vissoux (Pierre Chermette) Fleurie “Poncié”) Login and sign up and see review text.
Mar/Apr 2007, Issue #8, Beaujolais Today Forever Misunderstood?
Rockss and Fruit
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By Lyle Fass
(Domaine de Vissoux Fleurie "Poncie") It was hot. There was alot to like. Don't get me wrong. Silky blue cooling fruit. Very ripe. Wonderful juicy tannins but the heat never went away. Even after three days. I have actually not enjoyed many Fleuries from the 2005 vintage. Was not nuts about J.P.(Terres Dorees) Bruns or Chignard. What is interesting is that in 2004 I was nuts over the Chignard and Brun Fleurie. I think heat is what kills it for me in most wines I don't like that are not spoofulated. I am very sensitive to it. That's why I do not like port....and to a larger extent hard liquor.
7/24/2007, (See more on Rockss and Fruit...)
NOTE: Some content is property of View From the Cellar and Vinous and Rockss and Fruit.
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Wine Definition
- Vintage2005
- TypeRed
- ProducerPierre-Marie Chermette
- VarietyGamay
- DesignationPoncié
- Vineyardn/a
- CountryFrance
- RegionBurgundy
- SubRegionBeaujolais
- AppellationFleurie
- Display optionsDefault
5/14/2021 - rawdealbuffy Likes this wine: 91 Points
Grape bubblegum, blackcurrant pastilles, and mint. Loads of fresh earth and a fair bit of dried mushroom. Surprising amount of acidity. It started to fade about 3 hours in getting more earthy as time went on but still smelling of crushed blackcurrants. Lovely wine.
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3/12/2020 - mdvino63 wrote: flawed
Bummer, I've loved my other bottles
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5/14/2017 - mdvino63 Likes this wine: 91 Points
terrific bojo. Opened on Mothers' Day for Bonnie, who loves beaujolais, and it did not disappoint. She loves it. Violets, dark cherry. Beautiful.
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10/7/2016 - DaleW wrote:
Lovely texture, black cherries with smoke and coffee topnotes. As it airs develops more earthy/meaty notes. B+/A-
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1/9/2016 - tooch wrote: 93 Points
"this is why you age gamay"
Just a gorgeous, lithe, fresh gamay that still seemed to retain the vibrant fruit of its youth, but seemed to have secondary and tertiary tones of earth, roses, and cherries that weren't there years ago. I liked this very much.
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