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perfect matured right now, very expressive pinot fruit in the nose, good tannin structure and nice acidity for the hot year 2003, good length. could have a bit more complexity but very good value.
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Far too advanced; even for '03. Signs of oxidation.
Gevrey-Chambertin BYO Dinner at DUO (Duo, S Miami Avenue, Miami, FL): Wine # 3.Abe's contribution. Cleary best in flight. Nice aromatics and good flavor profile with plenty of upside. This like all of the wines at the dinner failed to achieve the mature aromatic complexity of memorable PN. For the most part the wines were too young!
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