Aromas of perfumed black fruit, raisin and violets, adding meaty, feral qualities underneath. Softened tannins with a slight austere quality on the finish. Dark fruit, spice and sous bois qualities on the palate.
Popped and poured. To start I’ll say I thought there was a slight hint of TCA but my buddy did not. Regardless, the berries still cut through. But within about 30 minutes this wine started to die by going out of balance and becoming muddled. Too bad.
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