Advertisement

Who Likes This Wine(14)

  1. Pablo T

    Pablo T

    76 Tasting Notes

  2. garyty

    garyty

    152 Tasting Notes

  3. Sorrowless

    Sorrowless

    125 Tasting Notes

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (60) Avg Score: 91.7 points

  • Deep tawny colour and opaque. Forward nose of medium red and black fruit and earthy complexity. Really had to search for the roses and truffles. Palate was silky, smooth and balanced; tannins barely present, very fine and ripe. Long finish. At its peak but likely good for several years yet.

    Do you find this review helpful? Yes - No / Comment

  • I opened this 2 hours before dinner with out decanting. So day one it was a bit closed and un expressive but it was pretty obvious that something special was lurking about.

    Day 2 one of the most beautiful multi dimensional barolos I’ve ever had. Deep tar and liquorish earthy notes which grounded the wine and at the same time lovely amazing elegant fruit and minerals that lifted the wine to a place that was so special. Comparable to grand cru burgundy. The nose palette and length were perfectly in harmony. Within all of this complexity my wife also noted a hint of flowers like roses. I was struck by the impression of a wine that is both masculine and feminine at the same time.
    But beware if we had not waited to enjoy 2/3rds of the bottle on day two we would surely have missed out

    Do you find this review helpful? Yes - No / Comment

  • Oxidized. Made me want to cry.

    Do you find this review helpful? Yes - No / Comment

  • Good, but not really to my palate preferences these days. ~ 3 hours in wide bottom decanter; avg sediment. The chocolate of its youth has integrated, though there's not nearly the complexity that I'd wanted. That said, the red/dark red fruits show avg balance, depth and length, with good soil notes appearing here and there to keep it a bit lively/interesting. Guests enjoyed it, so it was a win of sorts. For the style and vintage, it's recommended. Should hold at this level for a few more years, no worries.

    http://www.italianwine.blog

    5 people found this helpful, do you? Yes - No / Comment

  • Drinking beautifully after having been open/decanted a few hours prior. Pencil lead/saddle/dark cherry fruit. Lovely mouthfeel.

    Do you find this review helpful? Yes - No / Comment

View all 60 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Antonio Galloni
    Checking in on Piedmont’s 2000 Vintage (Jun 2011), (See more on Vinous...)

    (Luciano Sandrone Barolo Le Vigne) Login and sign up and see review text.
  • By Stephen Tanzer
    November/December 2004, IWC Issue #117, (See more on Vinous...)

    (Luciano Sandrone Barolo Le Vigne) Login and sign up and see review text.
  • By Stephen Tanzer
    November/December 2002, IWC Issue #105, (See more on Vinous...)

    (Luciano Sandrone Barolo Le Vigne) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×