Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (15) Avg Score: 92.5 points

  • After keeping it all these years, the wine was slightly corked. Of what I could taste through the TCA was an over-ripe, over the hill wine.

    Do you find this review helpful? Yes - No / Comment

  • Saturday Tasting Group (Knightsbridge Wine Shop (Northbrook, IL)): Super funky and earth driven. Red road tar and cinnamon laced with some funk. On its way out though. So much animal poo. Really a zoo in the best way.

    Do you find this review helpful? Yes - No / Comment

  • 2012 BMDP Charity Dinner and Extras (Meritus Mandarin / Giant Garoupa): This was lovely. Yet even with more than 20 years under its belt, one could not help but feel that its best years are still some ways ahead of it. No complains though, it was a real pleasure to drink even on the night. It had a beautiful CdP nose - a nice melange of barnyardy, dried earth nuances alongside a nice bit of red cherries, suggestions of garrigue and a stony mineral lilt. The smell of Provence in a glass - it brought a smile to my face. The palate was quite delicious as well. Still stunningly young, it had fresh, sprightly acidity and fine tannins running alongside almost primary flavours of juicy cherries lined with touches of dried earth, a bit of meat, and more lovely notes of garrigue and spice. Very charming. This still had a lot of structure and fresh fruit, so that it came across like something from the late 1990s. However, it did show a delicious depth to it wed to a typical elegant Clos des Papes feel that made for a very enjoyable, delicious drink. Nice enough now, but this really needs a lot more time. I would give it at least 5, maybe 10 more years before peak. Quite amazing given how many 1989s are drinking well now.

    Do you find this review helpful? Yes - No / Comment

  • it's ok, but not the pleasure trip I envisioned. It is drinking near the peak but has years to go. Actually fairly mellow with well integrated tannins, but a bit tart and boring. Turned out to be much better with food!

    Do you find this review helpful? Yes - No / Comment

  • Opened with anticipation and decanted for about 30mins. Well kept bottle at the Beaugraviere in Rhone (probably the best value wine list in France)Wine is getting into its stride.
    The colour is turnign and is no longer the ruby red of its youth. On first snif the nose overwelms you. Beautiful and seductive with lots of fruit and a sweetness to it. Round on the palate but still very vibrant and alive and the tannins are present. Very very nice. Give it a few years more if you can.

    Do you find this review helpful? Yes - No / Comment

View all 15 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

  • By Richard Jennings
    9/19/2007, (See more on 92 points

    (Clos des Papes Châteauneuf-du-Pape) Red violet color; clove, sage, tart red fruit, caramel and toffee nose; cherry, red fruit, hitting its stride; medium-plus finish

NOTE: Some content is property of

Add a Pro Review Add Your Own Reviews:

Report a problem with the information on this page.

$Where to Buy
powered by