Pol Roger Wine Society 150th Anniversary Tasting (Churchill War Rooms): Poured from mag. Somewhat mature nose - oak in there? Later learned that there was no oak anywhere in the wines of this house...d'oh! More than decent NV champagne. A second glass was surprisingly different - much more sherbety, much fresher, less complex. Different magnums but both 18 base year I was informed.
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Nose: Medium intensity with aromas of toast and yellow pear. Palate:Off-dry with medium(+) acidity and delicate mousse. Medim(+) body and high flavour intensity and aromas of toast and yellow pear. Extremt mjuk och len i munnen med massvis med smak! Fullpott!
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(NV Pol Roger Champagne Brut Réserve) Light lemon yellow color with abundant, steady, tiny bubbles; autolytic, hazelnut, almond, tart pear, apple pie filling nose; tasty, poised, autolytic, hazelnut, tart pear, mineral, saline palate; medium-plus finish (1/3 each Pinot Noir, Pinot Meunier, Chardonnay; also labeled "Pure") 92+ points
(NV Pol Roger Champagne Brut Réserve) Light yellow color with abundant, speedy, tiny bubbles; yeasty, tart pear, apple nose; tasty, poised, tart pear, mineral palate; medium-plus finish
(NV Pol Roger Champagne Brut Réserve) Light yellow color with lots of tiny bubbles initially; appealing, tart peach, yeasty, tart pear nose; tart peach, mineral, quince, lime palate; medium-plus finish 91+ points
(NV Pol Roger Champagne Brut Réserve) Light lemon yellow color; yeasty, baked lemon, mineral nose; tasty, yeasty, mineral, tart pear palate; medium-plus finish (a good buy at under $40)
(NV Pol Roger Champagne Brut Réserve) Light yellow color; focused, tart pear nose; tart pear, tart apple palate; medium-plus finish (not as good as last year's version)
(NV Pol Roger Champagne Brut Réserve) Light bright yellow color; light citrus, mineral, fresh apple nose; tight, creamy textured, tart apple, citrus, mineral palate; medium finish
(NV Pol Roger Champagne Brut Réserve) Light yellow color; light fresh citrus nose; tart citrus, mineral, lime and tart peach palate with bright, tangy acidity; medium finish 91+ pts.
(NV Pol Roger Brut) Reminded me of Chablis with bubbles. There was a nice green apple skin quality and pretty dense bubbles and might have lacked a touch of refinement. I have found that to be a problem in 98's - - - lack of refinement.
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3/13/2024 - lozatron Likes this wine:
Pol Roger Wine Society 150th Anniversary Tasting (Churchill War Rooms): Poured from mag. Somewhat mature nose - oak in there? Later learned that there was no oak anywhere in the wines of this house...d'oh! More than decent NV champagne. A second glass was surprisingly different - much more sherbety, much fresher, less complex. Different magnums but both 18 base year I was informed.
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3/4/2024 - mr_thomaso wrote: 100 Points
Nose: Medium intensity with aromas of toast and yellow pear.
Palate:Off-dry with medium(+) acidity and delicate mousse. Medim(+) body and high flavour intensity and aromas of toast and yellow pear.
Extremt mjuk och len i munnen med massvis med smak! Fullpott!
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3/3/2024 - G$Money wrote:
Wonderful, light, hint of apricot
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2/29/2024 - SaltWine wrote:
Feb event JN.
Exquisite, showing no signs of age despite being 16 years old. Rich, colour brighter than remembered from 2 years before.
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2/24/2024 - 로엔 Likes this wine: 70 Points
사과향
적당한 향과 맛. 나쁘지 않은 목넘김
재구매의사는 반반
가성비 개념으로 접근해야할듯
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