Central Coast Pinot Noir (Waterford Wines Milwaukee): sous bois and that light element of deep sweetness. light body. almost a blackberry fruit profile. brown leaf on the nose. full level of fruit to the morgan. great in the mouth.
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Tasted with Rosella's and the Double L. This is more open than the Double L. More earthy robust fruit on the nose. A bit livelier if simplier on the palate.
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served three bottles to our guests at Thanksgiving...was a big hit...smooth, blended well with the various flavors of Thanksgiving...loved by all, male and female guest
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Light red in the glass. Nose of red fruit, berry, and spice. Palate is loaded with red fruit, cherry, cranberry, as well as cola and earth. Nice swath of acidity cuts across the palate. I really, really, liked this one. Drink it now.
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9/3/2012 - jwhisler wrote: 91 Points
This is such a dependable vineyard. We love this wine every time we serve it. Not highly complex but nice finish.
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8/26/2009 - nzinkgraf wrote:
Central Coast Pinot Noir (Waterford Wines Milwaukee): sous bois and that light element of deep sweetness. light body. almost a blackberry fruit profile. brown leaf on the nose. full level of fruit to the morgan. great in the mouth.
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11/10/2008 - Ben Christiansen wrote:
Tasted with Rosella's and the Double L. This is more open than the Double L. More earthy robust fruit on the nose. A bit livelier if simplier on the palate.
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11/26/2007 - ruff wrote: 90 Points
served three bottles to our guests at Thanksgiving...was a big hit...smooth, blended well with the various flavors of Thanksgiving...loved by all, male and female guest
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11/24/2007 - decaturwinedude wrote: 90 Points
Light red in the glass. Nose of red fruit, berry, and spice. Palate is loaded with red fruit, cherry, cranberry, as well as cola and earth. Nice swath of acidity cuts across the palate. I really, really, liked this one. Drink it now.
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