Opened at Flemings to pair with the Porcini Crusted Filet Mignon, nose of currants, black cherry fruit, and licorice, more of the same on the palate, medium/big body, at it's peak, mouth filling fruit, smooth, elegant, and rich tasting, medium/long finish. Enjoyed by three servers.
These early 90s cabs are hit or miss these days but this was splendid and maybe a touch on the downslope so I'm glad I drank when I did. Tannins are silky smooth and fruit still nicely there. Leather, graphite and cigar box - could be easily confused for a Bordeaux.
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