so perfect and ready to go... stood up to our wonderful garlic filled flank steak with chimichurri... soft but ample fruit balanced perfectly with the tannins.
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Served around 2½ hours after opening without decanting. Lots of coconut butter, a little metallic, some dried herbs. Really beautiful and still going strong more than 3 hours after opening.
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This clear wine was decanted for 4 hours prior to drinking. It was mid deep garnet red in colour with a nose of dark berries. When tasted, I found flavours of dark berries, black currant and some sour cherries at the end. The tannins ver still very strong while the acidity was at a medium level. This was good but not great tonight and a slight sour aftertaste at the end of each sip did not help.
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10/27/2023 - tcarter Likes this wine: 96 Points
Ojai Food + Wine Festival; 10/26/2023-10/29/2023 (Ojai Valley Inn): Wow!!! This is in a great place right now.
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5/22/2023 - Ricky99 Likes this wine: 94 Points
so perfect and ready to go... stood up to our wonderful garlic filled flank steak with chimichurri... soft but ample fruit balanced perfectly with the tannins.
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3/31/2023 - Peech Likes this wine: 96 Points
Served around 2½ hours after opening without decanting. Lots of coconut butter, a little metallic, some dried herbs. Really beautiful and still going strong more than 3 hours after opening.
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12/25/2021 - Rosengoo wrote: 90 Points
This clear wine was decanted for 4 hours prior to drinking. It was mid deep garnet red in colour with a nose of dark berries. When tasted, I found flavours of dark berries, black currant and some sour cherries at the end. The tannins ver still very strong while the acidity was at a medium level. This was good but not great tonight and a slight sour aftertaste at the end of each sip did not help.
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10/19/2020 - Ricky99 Likes this wine: 93 Points
drank right after the Ode to E Syrah which outshone a bit.. tho I must say this was the most refined expression of Grenache I have ever experienced.
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