Tolle rote Frucht, das ist schon sehr anständiger Wein, eine sichere Bank. Der 2006ef ist mehr auf der Frucht und weniger auf der Grill/Holz. Toller Jahrgang.
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Magnum: Sensationell, kalt dekantiert, erst zu viel Tanin, geht dann schnell auf mit roter Frucht und Vanille, immer noch gute Adstringenz und gute Länge. Macht richtig Spaß!
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This was a pleasant surprise. It is showing very well, all things considered. Serious. structure, definite age and burnished profile, but delicious, long, and bouquet! If you open it, drink it, it will not save. And it mutates. At first is this Bordeaux or Burgundy? (as aged Rioja does). But it settles on aged Bordeaux. Cedar, spice, supple leather, what is that dark dried fruit? Hmm. Definite age and oxidized notes; but if you love what that brings a wine, this one is as one taster said, singing. I quite agree. I don't give points, but at its highs, I'd say it has to be over 90. I will definitely restock my cellar with this and aim to sit on them. Very enthusiastically thumbs up!
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7/21/2023 - Schönibert wrote:
Tolle rote Frucht, das ist schon sehr anständiger Wein, eine sichere Bank. Der 2006ef ist mehr auf der Frucht und weniger auf der Grill/Holz. Toller Jahrgang.
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1/28/2023 - Schönibert wrote:
Voll im Trinkfenster. Nicht groß, nicht klein, einfach gut!
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10/22/2022 - Schönibert wrote:
Sehr gut!
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11/19/2021 - Schönibert wrote:
Magnum: Sensationell, kalt dekantiert, erst zu viel Tanin, geht dann schnell auf mit roter Frucht und Vanille, immer noch gute Adstringenz und gute Länge. Macht richtig Spaß!
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8/24/2020 - gnosis Likes this wine:
This was a pleasant surprise. It is showing very well, all things considered. Serious. structure, definite age and burnished profile, but delicious, long, and bouquet! If you open it, drink it, it will not save. And it mutates. At first is this Bordeaux or Burgundy? (as aged Rioja does). But it settles on aged Bordeaux. Cedar, spice, supple leather, what is that dark dried fruit? Hmm. Definite age and oxidized notes; but if you love what that brings a wine, this one is as one taster said, singing. I quite agree. I don't give points, but at its highs, I'd say it has to be over 90. I will definitely restock my cellar with this and aim to sit on them. Very enthusiastically thumbs up!
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