A light yellow white wine with a tight nose of citrus and minerals. This is a crisp white with a fruity middle and tangy, tart finish. Well suited to sweet cod or snapper in a fried light crust. 91 best with food
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Had this for Mother's Day dinner at Amadeus Manor overlooking the Willamette River. Beautiful setting and delicious meal, the wine...very average. Nose of green apple and some citrus. Acidic and tangy, this wine was a let down. Very average at best, considering some of the outstanding reserve chardonnay's Argyle has produced over the years.
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7/5/2009 - hutch wrote: 84 Points
Decent chard, in a cleaner style. Would have liked a little more vibrant fruit.
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3/11/2009 - OregonWineGeeks wrote: 91 Points
Wednesday, March 11, 2009
7:49 PM
A light yellow white wine with a tight nose of citrus and minerals. This is a crisp white with a fruity middle and tangy, tart finish. Well suited to sweet cod or snapper in a fried light crust. 91 best with food
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5/12/2008 - wineaboutit wrote: 83 Points
Had this for Mother's Day dinner at Amadeus Manor overlooking the Willamette River. Beautiful setting and delicious meal, the wine...very average. Nose of green apple and some citrus. Acidic and tangy, this wine was a let down. Very average at best, considering some of the outstanding reserve chardonnay's Argyle has produced over the years.
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