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  • By Antonio Galloni
    Podere Il Carnasciale: Il Caberlot 1988-2004 (May 2007), (See more on Vinous...)

    (Podere Il Carnasciale Caberlot) Subscribe to see review text.

  • By Richard Jennings
    2/6/2013, (See more on 98 points

    (Podere Il Carnasciale Il Caberlot) From magnum - opaque red violet color with slight bricking; very appealing, lifted, redolent, black pepper, tart currant, green pepper, charcoal, dried lavender nose; delicious, youthful, tart roasted plum, charcoal, tar, black pepper palate with concentration, focus and sweet pure fruit yet; youthful, and should go 35-plus years; long finish 98+ points

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