I'm not sure this bottle is really evolving much with time. It's always been tasty with overwhelming fruit and balanced oak and heat. But, in hindsight, I'm not sure what the benefit of cellaring has been. And I'm a big fan of aged bottles.
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4/2/2016 - Don and Pam wrote: flawed
2nd bottle that was bad. Wrote K Vintners on the first and never got response. Totally undrinkable after years of cellaring at 55 degrees. Very sad
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5/14/2015 - Napacablover Likes this wine: 93 Points
Nice spicy Shiraz. Great value
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3/20/2015 - Thief Likes this wine: 92 Points
Delicious, black inky, complex chocolatey notes, pencil shavings, layered and long finish with still abundant dark fruit.
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2/5/2015 - Don and Pam Likes this wine: 91 Points
still has lot's of time remaining. very smooth after decant for an hour
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10/31/2014 - mike l. Likes this wine: 92 Points
Here we go again...
I'm not sure this bottle is really evolving much with time. It's always been tasty with overwhelming fruit and balanced oak and heat. But, in hindsight, I'm not sure what the benefit of cellaring has been. And I'm a big fan of aged bottles.
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