Apple peel and river stone scents in a still closed nose. Velvety mouthfeel. Flavors of Fuji apple and unripe stone fruit float above a bright acidity on the palate. A long lingering limestone minerality lands on the finish. This is very elegant white burgundy.
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5/28/2008 - RationalDenial wrote: 89 Points
Apple peel and river stone scents in a still closed nose. Velvety mouthfeel. Flavors of Fuji apple and unripe stone fruit float above a bright acidity on the palate. A long lingering limestone minerality lands on the finish. This is very elegant white burgundy.
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