2004 Bouchard Père et Fils Meursault Les Clous

Community Tasting Notes (23) Avg Score: 89.1 points

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  9/10/2021 - Myownscale wrote: 88 Points

  Nose:
  Gravel, white fruits, light floral
  
  Palate:
  vanilla, ML fermenation, nice acid, white fruits (apricot)

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  6/11/2013 - europat55 wrote: 88 Points

  White Burgundies, Baby! (Portola Kitchen Restaurant, CA): Nose: B+
  Palate: B+

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  8/17/2011 - seclarks wrote: 88 Points

  Going down fast. Ready to finish off stock NOW.

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  6/30/2011 - lepetitchateau wrote: flawed

  the oxidation creeps into this, like a thief in the night... it is a perfecty decent bottle of wine but damaged by the POX, particularly on the front of the palate.

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  2/28/2011 - marksfamily wrote: 86 Points

  The nose is crushed rock / gravel with a sweet, honeysuckle floral sent at the end. Taste is cassis, vanilla, pear, and caramel. Lovely, probably a bit past its prime.

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View all 23 Community Tasting Notes

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