The plastic taste mentioned by others is only slightly present as of 1/13. I smell and taste celery seed and i think that plastic thing is more accurately described as "poppers". Embarrassed to admit the latter but, yeah. Went well with spicy lamb tacos.
A plastic taste? I´ve got a free bottle, then full of wax, penauts oil, apricots and mayflower (your plastics?) among another ahead aromas. Very typical. Gliceric mouthfeel with a lemony touch. Natural dry but lightly honeyed after these 12 years A perfect mate for a Ceasar salad on day 1 and for an Arroz Abanda on day 2.
¿Sabor a plástico? Tengo una botella sin, llena de embriagadores aromas a cera, aceite de cacahuete, albaricoques y flor de espino (¿Vuestros plásticos?) entre otros. Muy típica. Sensación en boca clicérica con un toque a limón. Seca natural pero ligeramente melosa después de estos 12 años. El compañero ideal para una ensalada césar el día 1 y para un arroz abanda en el segundo día.
A light golden colour with a delicate honeysuckle nose, not overt. Viscous and oily in the mouth with subtle flavours, the mid-palate shows the most fruit before tailing off into a subtle stone-fruit finish with quite a bit of heat at the end, more than you'd expect for 13.5% abv. This is a creamy, smooth 10 year old white - far better than I'd expected for its age and not a hint of oxidation. 84-85pts.
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