2007 Bouké White Table Wine
White Blend
- USA
- > New York
- > Long Island
- > North Fork
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jeffreym123
1,359 Tasting Notes
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New York Cork Report
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By Lenn Thompson
(Bouke White Blend) The Bouke 2007 White Table wine is made by blending 40% chardonnay, 32% pinot gris, 18% sauvignon blanc, and 10% Gewurztraminer. The expressive nose is surprisingly complex at this price point, showing predominant apple and citrus aromas accented by those of white flowers, pineapple and spice. The fresh, satisfying palate is medium-light in body and offers green apple, peach and lemon zest flavors with more spice. There is just the right acidity here to keep it lively. Make sure that you don't over-chill this wine. You'll miss out on some of the depth and complexity.
1/1/2009, (See more on New York Cork Report...) 3 out of 5 stars
NOTE: Some content is property of New York Cork Report.
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Wine Definition
- Vintage2007
- TypeWhite
- ProducerBouké
- VarietyWhite Blend
- DesignationWhite Table Wine
- Vineyardn/a
- CountryUSA
- RegionNew York
- SubRegionLong Island
- AppellationNorth Fork
- Display optionsDefault
11/30/2008 - drdebs wrote: 88 Points
Tangy, refreshing white made from a blend of grapes including chardonnay and gewurztraminer. We had it with asian food, but it would be better with roast chicken or fish. Apple, lemon, and peach aromas and flavors. Simple and nice.
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8/1/2008 - jeffreym123 wrote: 90 Points
dug this white blend. Most of the individual grapes showed through at one point or another, and the Gewurzt seemed to add a nice layer of complexity.
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