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Community Tasting Notes (171) Avg Score: 90.6 points

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Vinous

  • By Stephen Tanzer
    November/December 2009, IWC Issue #147, (See more on Vinous...)

    (Quilceda Creek Vintners Red Wine Columbia Valley) Subscribe to see review text.

Washington Wine Report

  • By Sean Sullivan
    4/19/2009, (See more on Washington Wine Report...) ***** points

    (Quilceda Creek Red Wine Columbia Valley) Dark and inky in color. Almost opaque. Abundant dark fruit, including black currant and blackberry jam, along with spice and oak. Touches of vanilla and light perfume. A thick, gripping wine with a strong tannin lick and a gigantic mid-palate loaded with fruit and spice. Lots of oak notes on the nose. Alcohol comes through occasionally as well. One year in the bottle. Still fairly closed at the moment. Decant extensively before consuming or wait 3-5 years. Tasted twice with consistent notes. 77% Cabernet; 10% Cab Franc; 10% Merlot; 2% Petit Verdot; 1% Malbec. 15.2% alcohol. Sampled at 65 degrees.

NOTE: Some content is property of Vinous and Washington Wine Report.

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