Community Tasting Notes (4) Avg Score: 87.8 points

  • Very good acid, bone dry with aromas of peach and lemon, moderate petrol. On the downside, some oxidation, which appears to be the style of the producer. The 13% alcohol is very tastable. This makes the wine somewhat heavy and more suitable for food (perhaps pork or veal) or as a nightcap, than as a refresher in the summer heat.

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  • Klokkeklar strågul farge. Nydelig typisk Rieslingduft med blomster, sitrus og litt tropisk frukt. Svakt petroleum i retning dieselolje. Ganske fet og kraftig anslag som holder seg gjennom smakskurven med lang ettersmak. Sitrus og tropisk tørket frukt dominerer. Jeg synes ettersmaken blir noe emmen og besk. Man merker 13% alkohol, noe jeg ikke hadde forventet. Dette er bare midt på treet for meg, og igjen, auslese trocken blir litt for plumt for meg. Har to flasker til, og vil prøve å dekantere neste flaske i god tid før den drikkes.

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  • Lovely nose, mainly of peach. Very nice balance between sugar and acidity. Starting to develop those traditional aged riesling aromas. Accompanied with lime-marinated salmon, with mango and chili. A perfect combination with this meal indeed.

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  • The aromas seemed to be somewhat hidden (closed?). Even though you get the sense of something exciting that will come later. On the nose minerals, citrus, tropical fruits and dried fruit. Nice acidity and balanced. Nice aftertaste with citrus and melon. Lasts for about 30 sec. ØH91

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