2006 MacPhail Pinot Noir Pratt Vineyard
Pinot Noir
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Community Tasting Notes (52) Avg Score: points
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Pro Reviews
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PinotReport
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By Gregory Walter
(MacPhail Family Wines Pinot Noir Pratt Vineyard Sonoma Coast) Login and sign up and see review text.
Issue #54, 11/1/2008, (See more on PinotReport...)
Burghound
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By Allen Meadows
(MacPhail Family Wines Pinot Noir Pratt Vineyard Red) Subscribe to see review text.
4th Quarter, 2008, Issue #32, (See more on Burghound...)
RJonWine.com
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By Richard Jennings
(MacPhail Pinot Noir Pratt Vineyard) Light medium red color; woodsy, pine, mint and dried berry nose; tight, good tart red fruit, mineral, iron and sous bois palate, needs a few years; medium finish
10/26/2008, (See more on RJonWine.com...) 92 points
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Wine Definition
- Vintage2006
- TypeRed
- ProducerMacPhail
- VarietyPinot Noir
- Designationn/a
- VineyardPratt Vineyard
- CountryUSA
- RegionCalifornia
- SubRegionSonoma County
- AppellationSonoma Coast
- Display optionsDefault
6/19/2016 - johnnyo wrote: 88 Points
Very nice fruit but lacks just a bit of acidity
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1/18/2016 - WPoynor wrote: 89 Points
10 year old vintage, still just fine. Had other bottles fail in a move in 2010, but glad this one survived.
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8/4/2015 - galewskj wrote: 90 Points
Drank a small glass over about 30 minutes. I did notice some bricking in the glass. The nose is a solid 93. The palate is somewhat heavy with candied fruit.
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8/1/2015 - 3daywinereview.com wrote: 92 Points
Last bottle and a nice purchase years ago. While on the decline still delivers with spices, forest floor, minerals and cranberry. Drink now.
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8/1/2015 - rocknroller wrote: 91 Points
Riesling and Some Reds: Medium dark red color, moderate plus bricking. PNP, 2.5oz pour over 45 minutes. Great nose, earthy with cinnamon, spice, red berries, mushroom. The palate has a dry forest floor, red berry, cherry, and brown sugar. The palate takes on a more ripe, candied strawberry character over time. Lighter in body, this is a more restrained style though still fairly ripe.
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