Fresh red fruit on the nose. A sense of chocolate on the palate, with balanced acidity and some tannins still present. No rush to drink. Pairing with a good steak puffs this up a bit for current consumption. 92+ points.
Modern, big, ripe, and rich. Full-bodied. Seems to be closing down a bit since my last bottle a year ago. Black fruit, tobacco, red plums, and scorched earth. Opened a bit more the following day, but I'd wait at least 3-5 years to open another. 92+
92+ for the moment, but it is way too young, I don't agree with WS and RP that is drinkeable from 2011 on, it needs at least another 5 years but will then probably reach the 94-score given by them, very concentrated but without overextraction, top-level wine
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