Dry, reductive, nuts, minerals, soft acidity. Probably the warm vintage is the cause this wine lacks some fresh acidity, although it is still a nice wine.
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9/28/2012 - Zweder wrote: 85 Points
Dry, reductive, nuts, minerals, soft acidity. Probably the warm vintage is the cause this wine lacks some fresh acidity, although it is still a nice wine.
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11/26/2011 - stadler Likes this wine:
Salon des vignerons indépendants (Paris, France): Nez plus intense encore, miel, épices, clou de girofle (?). Long et capiteux.
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10/2/2008 - tcfishler wrote:
Loire Trip (with stops in Beaujolais and the Cote Chalonnaise); 10/2/2008-10/5/2008: Odd aromas of garlic skin are more curiosity-piquing than off-putting. Mouthfilling, and still with the good minerality if not quite the acidity of the cooler vintages.
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9/20/2007 - vodrich wrote: 82 Points
very dissapointing thin and insignificant.
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