Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (1)

  • Popped and slox-ox'd for 2 hours. Big nose showing tons of cassis and lead pencil shavings, followed by aromas of spicy black pepper, dark cherries, rich ripe blueberries, and fresh flowers. On the palate a generous amount of spicy black pepper comes to the forefront, along with more cassis and lead pencil, as well as ripe blackberries, prunes, and sweet red cherries. Plenty of smooth tannins still hanging around, complimented by a solid yet not overbearing dose of acidity. Medium length finish ending on notes of black pepper and black cherries. Medium bodied, with great balance. This is drinking very well right now as this flaunts its age with subtle secondary characteristics, yet still delivering a solid punch of fruit on the palate. Good structure, with at least a few more years of prime time drinking to go. Great QPR. Good+

    Do you find this review helpful? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Add a Pro Review Add Your Own Reviews:

Report a problem with the information on this page.

$Where to Buy
powered by