2005 Nicolas Rossignol Pommard
Pinot Noir
- France
- > Burgundy
- > Côte de Beaune
- > Pommard
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Who Likes This Wine(1)
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Doblk
1,343 Tasting Notes
Community Tasting Notes (9) Avg Score: points
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Pro Reviews
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Burghound
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By Allen Meadows
(Domaine Nicolas Rossignol Pommard Villages Red) Subscribe to see review text.
3rd Quarter, 2008, Issue #31, (See more on Burghound...)
RJonWine.com
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By Richard Jennings
(Nicolas Rossignol Pommard) Dark cherry red color with pale meniscus; tart red fruit, sous bois and barnyard nose; focused tart red fruit, tart cherry, with sweetness around the edges and a firm, but rather stiff, core of red fruit; medium finish
4/8/2009, (See more on RJonWine.com...) 89 points -
By Richard Jennings
(Nicolas Rossignol Pommard) Dark cherry red color; nice rosehips and roses nose; tasty tart red fruit, roses and rosehips palate, with good acidity; medium finish
6/20/2008, (See more on RJonWine.com...) 89 points
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Wine Definition
- Vintage2005
- TypeRed
- ProducerNicolas Rossignol
- VarietyPinot Noir
- Designationn/a
- Vineyardn/a
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Beaune
- AppellationPommard
- Display optionsDefault
1/11/2015 - gdbarton1@gmail.com wrote: 87 Points
Dark, dull purple. Rich, slightly raisiny red fruit. Full bodied, dried out red fruit, acid, short acidic red fruit finish. Past its prime.
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1/8/2013 - Doblk Likes this wine: 90 Points
Very clean, relatively light and elegant. Interesting astringent fruit with some mineral notes. Very good but pricey. Wonderful with braised short ribs.
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12/5/2012 - rwatkin wrote: 92 Points
I loved the focused, clean mid-palate with laser-like fruit.
The fruit went well with the mineral notes on the finish. Really well done. Drink now
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12/4/2011 - beezer6 wrote: 88 Points
Grand Burgundy Tasting (Knightsbridge Wine Shop (Northbrook, IL)): Astringent nose. Not my fave, but still a nice wine - just not for the price.
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6/29/2010 - zscheiner wrote: 85 Points
2005 Red Burgundies: Nicolas Rossignol (Vin Vino Wine, Palo Alto, CA): Strawberries on the nose with a hint of barnyard. Palate is a little tight and tannic, but there's nice acidity here and hint of sarsparilla. Seems like a few years would do it good, hopefully let some of the fruit emerge.
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